Nancy Mendelson

Chef Gaia Bartolini went from marble sculptor to Hilton award-winner. Her bold journey proves passion can take you anywhere — plus her squid ragu recipe!

Like all of our hertelier content, we never know which topics will resonate in real time…or over time, which is why we frequently check...

Money talks—but should it? This piece questions why we equate wealth with wisdom, and explores why we must amplify overlooked voices, especially women’s.