Pastry Chef Mercy Castillo on Craft, Confidence, and Creating Desserts People Fall in Love With
Mercedes (Mercy) Castillo, Pastry Chef at The Ritz-Carlton Bal Harbour, Miami, shares how her journey from Cuba to luxury hospitality shaped her approach to pastry, confidence, creativity, and women’s leadership in the kitchen.
2 days ago


The Ritz-Carlton Bal Harbour, Miami GM Eugenia Dwyer: Leadership Lessons, Art Basel, and Culture-Driven Luxury Travel
Ritz-Carlton Bal Harbour GM Eugenia Dwyer shares her leadership journey, Art Basel programming, and insights on culture-driven luxury travel for women in hospitality.
Nov 30, 2025


.png)



















