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Forging her own legacy in F&B: Megan Gray Stromberg
With a career that spans historic saloons to the famed St. Regis in NYC, Megan is cutting a new path in F&B by putting mission first.
Apr 13, 2022
Mexican Mixmaster: Jessica “Gin” Montserrat Reyes Jiménez Castro
With mostly men behind the bar in Mexico, we chat to Gin about her experience as a female mixologist.
Jan 6, 2022
5 Tips for Hosting Events During COVID-19
We all need a little expert advice on holding events this holiday season, pro-planner Amy O'Keefe is here to help.
Dec 6, 2021
Spicy F & B Trends for 2022 with Professor Lilly Jan, Cornell Nolan School of Hotel Administration
Restaurants are expected to have a full recovery in 2022, read what Cornell Professor Lilly Jan thinks diners will be craving.
Dec 3, 2021
