hertelier is an online media platform that inspires women in hospitality to pursue, navigate and nurture their careers at every stage. 

Mastering the Art of Wine and Hospitality: Stefanie Hehn, Head Sommelier, The Fontenay, Hamburg, Germany

Women Making Their Mark In Beverage: High Spirits, Empowering Conversation and Networking

New Chapter: Ellen Federico, Event Planner to "The Butterfly Lady of Fire Island" and Children's Book Author

When the Design Stakes are High with Louise Lythe, David Collins Studio

How to Move On After Being Passed Over

Brenda Collin, EVP, on How Preferred Hotels & Resorts is Setting Managers Up to Be Future Leaders

IHG's Female Leaders on Authenticity, Vulnerability and Flexibility in Hospitality

How to Get Jobs Created for You: Brittney Jones, VP of Strategic Partnerships at Raines

Adrienne Kautzman Andrews on Empowering the Next Generation of Women in Hospitality Finance

Navigating Differences: The Journey and Wisdom of Laura Lee Blake, President & CEO at AAHOA

Lessons from Latina Hospitality Leaders for Hispanic Heritage Month

How I Got the Promotion: from General Manager to Corporate VP with Manny Rappenecker, Marriott

Bringing the Heat: Yulissa Acosta, Chef de Cuisine, Mountain Shadows Resort

A Day in the Life: Daria Duraj, F&B Manager, Andaz London Liverpool Street, a Concept by Hyatt

Moving on Up with Stephany Chen, EVP, Global Hotel Desk, JLL

Shangri-La at The Shard, London’s new F&B Director, Ela Shehu on the Rise of Her Career

Unleashing Her Potential in the Middle East: Judith Cartwright, Black Coral Consulting

Data, Darling... How Monica Xuereb Became Chief Commercial Officer, Loews Hotels & Co

When Being Underestimated Is a Good Thing: Stacey Brown, First Hospitality

Bringing Spark by Hilton to Life